Curries
CU1. Panang
Red curry paste and ground peanuts slow cooked in coconut milk, garnished with peas & carrots, bell pepper, green beans, and basil leaves.
CU2. Massamun
Brown curry paste slow cooked in coconut milk, garnished with potatoes, onions, and roasted peanuts.
CU3. Green Curry
Green curry paste slow cooked in coconut milk, garnished with bamboo shoots, eggplants, green beans, carrots, bell peppers, and basil leaves.
CU3. Red Curry
Red curry paste slow cooked in coconut milk, garnished with bamboo shoots, eggplants, green beans, carrots, bell peppers, and basil leaves.
CU4. Yellow Curry
Mild yellow curry paste slow cooked in coconut milk. Chunks of potatoes and onions completes this dish.
CU5. Pineapple Curry
Roasted red curry paste slow cooked in coconut milk. Jumbo shrimps, pineapples, tomatoes, green beans, carrots, and basil leaves.
Salmon Curry